North American Fruit Explorers mailing list at ibiblio

[Hilborn.E@epamail.epa.gov]

I have a productive, tasty Passiflora incarnata vine.  It tastes so good
that I am collecting seeds from the ripe fruit.  So far, I have tried to
remove most of the flesh surrounding each seed, then air-dry in a well
ventilated area.  It is hard to remove all of the flesh.  Will some
fruit adhering to the seed ruin the seed?

Any tips out there for a production seed harvest?

Betsy Hilborn
7a NC