Market Farming

["Shelley Pasco" <whistle AT halcyon.com>]

How about if your customers own their birds before they're slaughtered?
Shelley

> In this state, you must either sell direct off the farm (customer must
> come to your farm to pick up the chicken(s) that you have slaughtered
> and processed) or the meat must come from a USDA approved facility.
> Holly ;-D
> Contrary Peasant
> sojournr AT missouri.org