Internetworkers: http://www.ibiblio.org/internetworkers/

["Bill Geschwind" <geschwin AT email.unc.edu>]

Hold on a second. Are we talking about beer or wine??!!?? Enough of this
overanalyzing already. Do "beer drinkers" really give a flip at what
temperature to drink it? Just drink it and enjoy it, dangit. It's BEER
<burp>!

-----Original Message-----
From: internetworkers-bounces AT lists.ibiblio.org
[mailto:internetworkers-bounces AT lists.ibiblio.org] On Behalf Of Magnus
Sent: Monday, June 04, 2007 5:32 PM
To: Internetworkers: http://www.ibiblio.org/internetworkers/
Subject: Re: [internetworkers] FW: Bavarian Hefeweizen

David Minton wrote:
> Why drink good beer icy cold? I thought the technique was reserved for
> making swill beer (like Bud and Miller) drinkable? Below about 35 degrees
> you kill the flavor and aroma--a good things for some beers, though not
for
> the ones I am paying good money for.


Bingo.

I always have to let a good beer warm up before taking the first sip.

---
Come and play at the InterNetWorkers Web site!
http://www.ibiblio.org/internetworkers/
You are currently subscribed to InterNetWorkers mailing list
To unsubscribe visit
http://lists.ibiblio.org/mailman/listinfo/internetworkers