market-farming AT lists.ibiblio.org
Subject: Market Farming
List archive
- From: BillOhio <billohio AT gmail.com>
- To: Market Farming <market-farming AT lists.ibiblio.org>
- Subject: Re: [Market-farming] Vetting Local Producers
- Date: Fri, 16 Apr 2010 10:38:13 -0400
Thanks! I appreciate the information. I'm not sure where that 200-foot number came from, probably an overheated imagination. Although with the layout of the property, with a woodlot in the center and conventional fields around 3 sides of my 2-acre field, it isn't an optimal situation, that would definitely help.
Thanks again,
Bill
On Fri, Apr 16, 2010 at 10:23 AM, Etienne Goyer <etienne.goyer AT outlands.ca> wrote:
Rob Wallbridge wrote:Even less, if you have a windbreak (depends on your certification body).
> In most cases, a 25-30 buffer zone is all that’s required between the
> edge of a conventional crop, and the edge of an organic one (although it
> can vary).
-
Re: [Market-farming] Vetting Local Producers
, (continued)
- Re: [Market-farming] Vetting Local Producers, Sue Wells, 04/16/2010
- Re: [Market-farming] Vetting Local Producers, Liz Pike, 04/14/2010
-
Re: [Market-farming] Vetting Local Producers,
sunnfarm, 04/15/2010
-
Re: [Market-farming] Vetting Local Producers,
Liz Pike, 04/15/2010
-
Re: [Market-farming] Vetting Local Producers,
breck, 04/15/2010
-
Re: [Market-farming] Vetting Local Producers,
Liz Pike, 04/15/2010
- Re: [Market-farming] Vetting Local Producers, breck, 04/15/2010
-
Re: [Market-farming] Vetting Local Producers,
Liz Pike, 04/15/2010
-
Re: [Market-farming] Vetting Local Producers,
breck, 04/15/2010
-
Re: [Market-farming] Vetting Local Producers,
BillOhio, 04/15/2010
-
Re: [Market-farming] Vetting Local Producers,
Rob Wallbridge, 04/16/2010
-
Re: [Market-farming] Vetting Local Producers,
Etienne Goyer, 04/16/2010
-
Re: [Market-farming] Vetting Local Producers,
BillOhio, 04/16/2010
- Re: [Market-farming] Vetting Local Producers, Garth & Kim Travis, 04/16/2010
-
Re: [Market-farming] Vetting Local Producers,
BillOhio, 04/16/2010
-
Re: [Market-farming] Vetting Local Producers,
Etienne Goyer, 04/16/2010
-
Re: [Market-farming] Vetting Local Producers,
Rob Wallbridge, 04/16/2010
-
Re: [Market-farming] Vetting Local Producers,
Liz Pike, 04/15/2010
Archive powered by MHonArc 2.6.24.