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In the meantime, you could bake bread on pizza stones. I have three in  
the oven, one on the top shelf, one on the bottom of the oven, one to  
bake on. It's been useful and the results aren't bad.


On Oct 26, 2008, at 5:09 PM, Gene GeRue wrote:

> On Oct 26, 2008, at 11:03 AM, <eureka AT hctc.net> <eureka AT hctc.net>  
> wrote:
>
> > If you are unaware of his Center For Maximum Building
> > Potential lovingly called in my circle as "MaxPot" check
> > out http://www.cmpbs.org/
>
> Thank you, I will do so.
>
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