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homestead - Re: [Homestead] Got pigs

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  • From: "Lynda" <lurine AT softcom.net>
  • To: <homestead AT lists.ibiblio.org>
  • Subject: Re: [Homestead] Got pigs
  • Date: Sat, 20 Sep 2008 12:28:07 -0800

My neighbor down the road salted his hams last year. He's still raving about them.

Lynda
----- Original Message ----- From: "bob ford" <bobford79 AT yahoo.com>



Anyway, like you , I hope some more list members will relate how they dispatch, butcher and store (I'm curious to know if people still salt hams, and leave them hanging without refrigeration, and things like that) their meat animals. Last year , I believe it might have been Susan in Maine who talked a bit about rendering lard. I always save those kind of messages. ....bobford





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