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nafex - Re: [NAFEX] "Hawthorn" jelly; a bad name

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  • From: Ginda Fisher <list@ginda.us>
  • To: North American Fruit Explorers <nafex@lists.ibiblio.org>
  • Subject: Re: [NAFEX] "Hawthorn" jelly; a bad name
  • Date: Thu, 27 Dec 2007 13:45:31 -0500

That was my reaction, too, but I was trying to think of a catchy name for
mostly-hawthorn-jelly colored with a little black currant juice.
___
Ginda

...... Original Message .......
On Thu, 27 Dec 2007 12:42:13 -0500 Steve <sdw12986@aol.com> wrote:
>Jim Fruth wrote:
>> Hawthorn Jelly is yellow with a slight brown cast but definitely
more
>> yellowish than brownish. ........................................
>...........................................................
>
>Hey, maybe the Hawthorn name isn't really the problem. Maybe it's the
>color. Maybe you should put in some red food coloring. People love red.
>Put some "Red Hawthorn" jelly right next to your original "Hawthorn"
>jelly. If the red kind sells out, that will tell you.
>
>Steve
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