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[EarthNSky <erthnsky AT bellsouth.net>]

I have no clue as to what a hatch chili might be, but I do think I have
a rotisserie basket somewhere...(as well as one of those silly
composting units<g>)  Luv ya Sage. :)

Sage Austin | Eureka! Design wrote:
> I let them cool completely, as some of the final roasting happens in 
> the bag. If they are small the cooking sheet will help. Texas gets a 
> lot of hatch chilies from New Mexico this time of year and some of 
> the grocery stores roast them for you over a flame in this basket 
> they can crank around like those silly composting units. So you 
> probably could do them over an outdoor grill as well.
>
> --Sage

--
Sleep well tonight, for somewhere in the ocean's depths, MY son is
protecting your freedom on the USS Key West, currently deployed
somewhere in the Pacific and/or Indian Ocean.  Go Navy!
EarthNSky Farm, NW Georgia, USA