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["Lynda" <lurine AT softcom.net>]

We've been buying kosher "jello" for years.  Much tastier and no beef 
anything in it.  Just made a strawberry parfait pie with it last week for 
DH's birthday.  He's a pie kinda guy, not so much into cakes.

Lynda
----- Original Message ----- 
From: "Viking" <erthnsky AT bellsouth.net>
> Look at the Wikipedia file on gelatin..
>
> http://en.wikipedia.org/wiki/Gelatin
>
> It's not really all that appetizing, but everyone should read and know
> this stuff...there are a couple of blurbs about nails and various
> studies on the protein, gelatin uses, etc., and there is even a concern
> about BSE.
> I can't help it, I'm a carnivore, despite all of this, I'll still eat
> Jello.