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nafex - Re: [NAFEX] One apple for cider and eating?

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  • From: Claude Jolicoeur <cjoli@gmc.ulaval.ca>
  • To: North American Fruit Explorers <nafex@lists.ibiblio.org>
  • Subject: Re: [NAFEX] One apple for cider and eating?
  • Date: Tue, 16 Aug 2005 19:19:30 -0400

Depending on where you are, Cortland is a great all purpose apple, I do a lot of cider (hard and sweet) with it. I think its quality is better in cold climate.
Claude, Quebec.

A 22:02 05.08.12 -0400, vous avez écrit :
>>>>
What one apple would you recommend for cider that would also be good fresh eating? Golden Russett? Other? Thanks.
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