North American Fruit Explorers mailing list at ibiblio

[Thomas Olenio <tolenio@sentex.net>]

Hi,

I thought it was sulfites or something in red wine that gave you
headaches.  It has to be something specific to something found in the
skins of red grapes, as the difference between the two colored wines is
how long they stay in contact with the pulp/skins before being pressed.

Later,
Tom

--
Southwest Ontario
Canada Hardiness Zone 6a
(similar to US zone 5)

On Fri, 27 Sep 2002, Gordon Nofs wrote:

> mIEKAL
>   Alcohol in wine is tested with a vinometer, and in other with a Proof
> meter. Both and much other testers and equipment are available. You can also
> tell by the saccrometer what you alcohol will end up at if it goes to 11% If
> over the yeast will usually be killed. that is how you get a sweet wine. Dry
> wines supposedly will not give you those nasty headaches the next day if you
> over do it. It is sweet wines that do. And I used to love Sweet, Sweet
> cherry wine.  I would have to check out my test equiptment and books to give
> more specific info.
> Gordon C. Nofs
> Flint, MI.
>
> ----Original Message Follows----
> From: mIEKAL aND <dtv@mwt.net>
> Reply-To: nafex@lists.ibiblio.org
> To: nafex@lists.ibiblio.org
> Subject: Re: [NAFEX] Wine to Vinegar
> Date: Fri, 27 Sep 2002 10:36:00 -0500
>
>
> This is a problem, I havent given up drinking but I dont really drink a lot
> of wine or
> alcohol....  with 15 gallons of elderberry wine sitting in my wine cellar
> from last year & a lot
> more wines on the way, its becoming increasingly difficult justifying making
> such a volume of
> wine.  But each year I make it, I learn more about winemaking & I love
> making use of the
> products of our gardens..
>
> how do you measure the alcohol content Gordon?  that shows you want a
> primitive state my skills
> are at.  oh well, it still tastes good to me.   mIEKAL
>
>
>
> Gordon Nofs wrote:
>
>  > Oh yes I quit drinking and smoking over 40 years
>  > ago. Finally gave all my wine and barreled alcohol that was over 25 years
>  > aged to a brother in law. about 10 years ago. There were at least 22
>  > gallons. some of the alcohol checked out at 160. Now to find someone "in
> the
>  > family" that would like all the test equiptment, jugs 5 gal, cappers,
>  > corkers etc to.
>
> --
> mIEKAL aND
> dtv@mwt.net
>
> Dreamtime Village http://www.dreamtimevillage.org
>
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