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Subject: Market Farming
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questions for the group - selling to restaurants....
- From: "Leslie Griffith" <lgriffith AT kchomecare.com>
- To: "Market Farming" <market-farming AT franklin.oit.unc.edu>
- Subject: questions for the group - selling to restaurants....
- Date: Thu, 11 Jan 2001 14:07:01 -0600
My second topic is regarding selling to
restaurants: what are the
products most desired by chefs? what is
your most profitable product provided to
restaurants?
_________________________________ Wine is a bride who brings a great dowry to the man who woos her persistently and gracefully. Evelyn Waugh 1903-1966 |
-
questions for the group - selling to restaurants....,
Leslie Griffith, 01/11/2001
- <Possible follow-up(s)>
- RE: questions for the group - selling to restaurants...., Frankie Whitman, 01/11/2001
- Re: questions for the group - selling to restaurants...., Robert Farr, 01/11/2001
- Re: questions for the group - selling to restaurants...., Robert Farr, 01/11/2001
- Re: questions for the group - selling to restaurants...., Lucy Goodman-Owsley, 01/11/2001
- Re: questions for the group - selling to restaurants...., Gary and Sarah Rowland, 01/11/2001
- Re: questions for the group - selling to restaurants...., robert schuler, 01/12/2001
- Re: questions for the group - selling to restaurants...., Robert Farr, 01/16/2001
- Re: questions for the group - selling to restaurants...., robert schuler, 01/16/2001
- Re: questions for the group - selling to restaurants...., JMcca60957, 01/18/2001
- Re: questions for the group - selling to restaurants...., robert schuler, 01/18/2001
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