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["Lynda" <lurine AT com-pair.net>]

We LOVE kohlrabi!  Like it in salads and I haven't the faintest how to 
describe the taste <g>  They grow real easy.

I got a mandoline at the thrift store for about $5.  It is the one that 
sells for $59 at Target.  I'm going to make some sweet potato chips.  And 
I'm going to try a casserole of sweet potatoes done like potatoes au 
grautin.  The recipe sounded really good.

Lynda
----- Original Message ----- 
From: "EarthNSky" <erthnsky AT bellsouth.net>
> I may be going to the store tomorrow.  I will get two beets..one will be
> grated into salad, the other will get roasted.  I've never eaten
> kohlrabi, what is that like?  I have seen the broccoli rab...is that
> actually a hybrid or not?  Do you roast kohlrabi, too?  When we had the
> deep fryer up and running and we fried some sweet potatoes like French
> fries, I sprinkled them with cayenne and I thought that was good..I'm
> sure the flavor would enhance it roasted, too.