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["Robert Walton" <waltonrp AT gmail.com>]

I finally connected with a woman at the local goat sale that sells
beef on the hoof, delivered to the processor. I'm working on some
freezer space, and then want to buy a half from her. She grain
finishes, I've about given up on finding someone around here that
raises good grass fed beef, not just a cow on pasture.

Rob - Va

On Sun, Nov 30, 2008 at 7:50 PM, EarthNSky <erthnsky AT bellsouth.net> wrote:
> I wasn't sure from what you wrote below if you are already doing this,
> but we've found that buying grass fed beef from our local processor
> proves to yield better tasting and in my mind, healthier, beef than what
> you can buy in the grocery store.  Our local processor is actually a bit
> less expensive, too, so it is seriously win win.  I eat better and
> healthier and support local businesses and producers.
>