Homestead mailing list

[bob ford <bobford79 AT yahoo.com>]

Also, as you remove the raccoon meat from the bones in the roasting pan in 
the middle of the dining room table, people start to notice that the skeleton 
resembles that of a large housecat. 

Aesthetically unappetizing to several senses......bobford


--- On Mon, 7/21/08, Clansgian AT wmconnect.com <Clansgian AT wmconnect.com> wrote:

> From: Clansgian AT wmconnect.com <Clansgian AT wmconnect.com>
> Subject: Re: [Homestead] Doniel Boone Bowen
> To: homestead AT lists.ibiblio.org
> Date: Monday, July 21, 2008, 8:02 AM

> That's unfortunate.  
> 
> Racoon is a black, greasy, strong smelling and strong
> tasting meat.   I'd eat 
> it if I was starving, but probably not before.
>