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[<eureka AT hctc.net>]

Ha ha. Compared to the dessication of refried beans this 
must mean they are inebriated in their own juice. What a 
peculiar term, but found on the Mexican menus of the best 
restaurants in San Antonio! Thanks for the translation.

--Sage

On Thu, 12 Apr 2007 11:44:43 -0400
 Judy Anderson <illiinnarra AT verizon.net> wrote:
> Borracho is drunk or inebriated.
>
> Judy
>
> eureka AT hctc.net wrote:
> > What movie features fava beans??
> >
> > The word "Frijoles" where I live is not only is used as 
> > a 
> > generic synonym for "bean" but it is also refers to 
> > cooking them by mashing and refrying them, as in refried 
> > beans. Thus, if black beans are prepared this way the 
> > menu 
> > will say frijoles negra, etc. If they are cooked whole 
> > in 
> > their broth they are called "borracho" although I don't 
> > know what that word might translate to.
> >   
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