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[VAN DELL JORDAN <vdjor AT yahoo.com>]

I recently heard a news item about a study, wish I
could remember who did it, that failed to find a
definite health risk from the green under potato skin.
anyone know about this.

Gene, 
A couple of recent beers that I really liked.  
"Okocim porter"  a polish beer,  and "terrible, dark
ale with lees"  by Unibroue brewery of Quebec.
Just wondered if you had sampled either of these?
Van Dell


--- Gene GeRue <genegerue AT ruralize.com> wrote:


  
> offered some information on the potential health
> negatives from  
> eating potatoes, especially without peeling to
> remove that green  
> layer just under the skin, apparently caused when
> the sun shines  
> bright on the skin.