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market-farming - Re: [Market-farming] wilted lettuce at market

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  • From: "Sue Wells" <farmersue AT myfairpoint.net>
  • To: "'Market Farming'" <market-farming AT lists.ibiblio.org>
  • Subject: Re: [Market-farming] wilted lettuce at market
  • Date: Thu, 29 Apr 2010 08:34:11 -0400

I keep my lettuce in bags, almost 1/2 lb in each, and only put out 4 or so,
depends on the flow of customers. I do this with all my greens. I keep the
other bags in ice chests. For me, I like to keep it is big bags and then at
market when I have time, I put it into smaller bags and weigh it. This is
what works well for me, unless I get too busy, then customers have to wait
on me, but normally I can keep ahead, as long as my spare minutes are used
for bagging.
Sue
Vermont







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