North American Fruit Explorers mailing list at ibiblio

["Kieran &/or Donna" <holycow@frontiernet.net>]

I think the main uses of Aronia in Europe have been for natural colorings 
and in wines, esp apple wines.  I think that what will happen is that as the 
amount of the crop goes up, there will be more uses for it.  If it should 
reach a point where there is more Aronia fruit available than demand, that 
the growers will sponsor research to find more uses.  That's what happened 
with shiitake mushrooms in Japan.  Donna