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nafex - Re: [NAFEX] Freezing peaches

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  • From: "William C. Garthright" <billg@inebraska.com>
  • To: North American Fruit Explorers <nafex@lists.ibiblio.org>
  • Subject: Re: [NAFEX] Freezing peaches
  • Date: Thu, 06 Nov 2008 14:59:55 -0600


Add citric acid or ascorbic acid.
The stuff is called Fruit Fresh, I think. Yes, you can use some lemon juice.


Thanks for the replies! I'll give these a try next year.

Bill
Lincoln, NE (zone 5)

--
The first sign of corruption in a society that is still alive is that the end justifies the means. - Georges Bernanos




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