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market-farming - Re: freezing

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Subject: Market Farming

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Chronological Thread  
  • From: Sojourner <sojournr AT missouri.org>
  • To: market farming <market-farming AT franklin.oit.unc.edu>
  • Subject: Re: freezing
  • Date: Mon, 31 Jan 2000 14:53:27 -0600


Elizabeth Pike wrote:
>
> I have a commercial kitchen, but I don't think the extensive red tape
> dealing with the health dept is worth it. I'd rather grow under cover & eat
> in season.

Hmmm? I'm a little confused - you mean for your own use (in which case
the health dept. doesn't enter into it) or for market?

--
Holly ;-D
Contrary Peasant
sojournr AT missouri.org




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