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[David Minton <dminton AT mindspring.com>]

I have a Weber Genesis Silver (three burner). Which I have had for 5 or 6
years now. I replaced the grates so far, and could stand to replace some of
the other minor parts, but it is still working fine. I purchased based on
the Cook's Illustrated review.

I didn't get the side burner, and haven't missed it, though it has been
pointed out to me it is nice to have in case of power failure, if you have
an electric stove. I have a gas stove in the house now, and hope that will
work during the next extended power outage.

A nice thing about it--if you want a good sear, it will heat over 550
degrees (the highest my thermometer reads).

David


On 6/9/07 1:16 PM, "Roger Austin" <raustin3 AT nc.rr.com> wrote:

>   I'm getting ready to invest in a new gas grill. After looking at
> a number of them and checking out things on-line, I wanted to get
> the real info from those in the know. So, I thought I would ask
> this group if they have any advice. Thoughts? Thanks, Roger