Homestead mailing list

[Gene GeRue <genegerue AT ruralize.com>]

On Jul 3, 2007, at 10:44 PM, Lynda wrote:
> The pizzas were a hit.  So, Rob, your bread makes a great pizza  
> crust along
> with making a great bread!  Thanks again for the recipe!

For the pizza I made for friends Sunday I simply put the dough out on  
the garage workbench to rise. I think it was about 104 degrees out  
there. This would count as one of the very, very few advantages to a  
Phoenix summer.

I'm building a ramada in front of the east-facing garage to partially  
thwart the morning blaze. As soon as I got the vigas secured  
yesterday before daybreak I pulled a large tarp over the whole thing  
and let it hang down nearly to the driveway. Thinking now about a  
sheet hanging at the edge that I can spray about every, oh, five  
minutes.

But it's low humidity.