North American Fruit Explorers mailing list at ibiblio

["Hector Black" <hblack1925@fastmail.fm>]

Yep, we like them for jelly and juice.  Also frozen with the little stem on for a handle.  Astringency is gone with freezing.    Hector

----- Original Message -----

From: Kieran &/or Donna

To: North American Fruit Explorers

Sent: Saturday, January 01, 2005 12:55 AM

Subject: Re: [NAFEX] MisIdentification: Goumi vs. Autum Olive

John,  Hector has a great big Goumi bush, so I assume his daughter is selling them in their HIdden Springs catalog.  I don't care too much for them, though I suppose they make good wine and jelly.   Donna

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