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nafex - Re: [NAFEX] Ka-Bluey blueberry

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  • From: "Naomi Counides" <naomi@oznayim.us>
  • To: "'North American Fruit Explorers'" <nafex@lists.ibiblio.org>
  • Subject: Re: [NAFEX] Ka-Bluey blueberry
  • Date: Wed, 25 Aug 2010 12:15:46 -0600

No.. It gives me some direction and some hope.  I have tried blueberries here and failed a few times.  The soil is alkaline and the water is hard so more alkaline.  Other plants do well but not blueberries.  I used peat moss and sulfur copiously.  I had gotten to the “why fight it if it does not want to live”.  But we do have hot summers and would have high soil temps.. so mulch, which I have not done could be the answer.  I have plenty of goat pooped on alfalfa hay.  I could try blueberries again.

Naomi


From: nafex-bounces@lists.ibiblio.org [mailto:nafex-bounces@lists.ibiblio.org] On Behalf Of Ed Fackler
Sent: Wednesday, August 25, 2010 11:42 AM
To: North American Fruit Explorers
Subject: Re: [NAFEX] Ka-Bluey blueberry

 

I don't know, but I doubt it.  I think the one thing that most folks overlook is the absolute need for heavy (and annual) application of mulch.  For that matter, Jim Ballington (breeder from NC State) once told me that he thought excessively high soil temperatures were as damaging to blueberries as high pH soils.  Here we have soils which are naturally around 6.2 to 6.5 and with heavy mulch blueberries do fine.  While at Rocky I had both Colville and Blue Ray which are now over 30 years old and have never ever had anything done except heavy annual mulching.

This is likely more comments than you wanted to hear!!!

ed

On Wed, Aug 25, 2010 at 12:07 PM, Naomi Counides <naomi@oznayim.us> wrote:

Any chance it tolerates alkaline soil?  

Naomi

Idaho


From: nafex-bounces@lists.ibiblio.org [mailto:nafex-bounces@lists.ibiblio.org] On Behalf Of Ed Fackler
Sent: Wednesday, August 25, 2010 9:56 AM


To: North American Fruit Explorers
Subject: Re: [NAFEX] Ka-Bluey blueberry

 

The breeder kept it due to its complex flavor.  Ka-Bluey had some (unknown to me...likely stem scar) characteristic which made it commercially unacceptable.

And no it was not released under another name.

ed

On Wed, Aug 25, 2010 at 10:18 AM, Melissa Kacalanos <mijwiz@yahoo.com> wrote:

I'd dismissed the catalog description as the usual catalog hyperbole too. It's interesting to read that it might actually be true.

The only info I can find about this variety is from Gurneys/Henry Fields. Was it originally released under a different name?

I don't understand why the breeder "kept it strictly for hybridizing purposes" if the flavor is so great.

Melissa

--- On Sun, 8/22/10, Ed Fackler <ed.fackler@gmail.com> wrote:


From: Ed Fackler <ed.fackler@gmail.com>
Subject: Re: [NAFEX] Ka-Bluey blueberry


To: "North American Fruit Explorers" <nafex@lists.ibiblio.org>

Date: Sunday, August 22, 2010, 10:54 AM

Mark:

     It was released from U. Ark.  Actually my wife discovered it when we visited Clarksville in 2003 or 2004.  The breeder John Clark kept it strictly for hybridizing purposes as it possesses a complex sweet flavor which has slight peach-like characteristics.  Personally I've not been able to pick up this peach flavor, but it is complex and is the finest flavored blueberry I've ever eaten.  It also is amongst the earliest to mature (June 1-15 here in S. Indiana).

     Hope this helps.

ed

On Sun, Aug 22, 2010 at 10:47 AM, Mark Angermayer <hangermayer@isp.com> wrote:

Ka-Bluey blueberry:

Has anyone tried this blueberry sold by the Gurneys/Henry Fields
conglomerate?  I'm wondering if it's just a common cultivar they slapped a
fancy name on.  However, I see that its got Ed Fackler's endorsement as the
best blueberry he's ever tasted.

Mark Angermayer
KS



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