North American Fruit Explorers mailing list at ibiblio

[Clifford Cain - uk yahoo <cc_syorks@yahoo.co.uk>]

Hello Everyone
My apologies for this question, for I recall the debate on the matter 
earlier in the year but although I have browsed the archive, I have not 
stumbled upon the topic.
In the salad draw of the fridge, I have some graftwood left over from 
spring. I was contemplating grafting (as opposed to budding) the wood 
onto rootstocks now.  What is the received wisdom of this practice?
I grafted last November with success and will do so again this year as 
it certainly reduces pressure come March.
Many thanks
Clifford Cain
Doncaster, South Yorkshire, UK