North American Fruit Explorers mailing list at ibiblio

["bert dunn" <helbert@idirect.com>]

 

Hello all

Can you give me some advise?

 

About 15 years ago I bought 4 varieties of pears:

Flemish Beauty-- has only produced a few pears for many years. The fruit is warty/corky/-- inedible--never produced a fruit I could eat.

Anjou --has never produced a fruit

Conference (or Conferance)- produces a modest crop of smallish russeted pears- very pleasant to eat

Moonglow--produces a great crop ==each year I have to prop up some of the branches--great eating. They are ripening right now!

 

Question"-- should I remove the Flemish Beauty and Anjou??

Thanks in advance                Bert

 

Bert Dunn   RR4   Tottenham   Zone 4b
www.hardygrapes.tottenham.on.ca
www.littlefatwino.com/bertslist.html