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  • From: E C GRANATA <elainegranata AT msn.com>
  • To: Market Farming <market-farming AT lists.ibiblio.org>
  • Subject: Re: [Market-farming] seed sources
  • Date: Thu, 28 Jan 2010 16:43:11 -0700

Marcy:  Our extension agent just told me about some new research on lost/diluted peppers done by the New Mexico Chili Institute -- don't have the url.
 
Elaine
Denver
 
> From: billbradshaw AT hughes.net
> To: market-farming AT lists.ibiblio.org
> Date: Thu, 28 Jan 2010 10:49:02 -0600
> Subject: Re: [Market-farming] seed sources
>
> Marcy, here is a link that might be helpful. Bill in Texas
> http://www.lasocietedesplantes.com/?p=productsList&iCategory=28
>
> ----- Original Message -----
> From: "Marcy" <mlynnn AT wildblue.net>
> To: "'Market Farming'" <market-farming AT lists.ibiblio.org>
> Sent: Thursday, January 28, 2010 10:05 AM
> Subject: Re: [Market-farming] seed sources
>
>
> > We have a restaurant account that would like us to grow two varieties that
> > I
> > can't find - Cavaillon (French) melon (everything I've been able to find
> > says it is a Charentais type)
> >
> > And an Espelette pepper, small, red with a little heat (4,000 scoville)
> >
> > Any suggestions? I've been searching online and catalogs.
> > Thanks as always - love this list!
> >
> > Marcy
> > SE Colo
> >
> > _______________________________________________
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> > Market-farming AT lists.ibiblio.org
> > http://lists.ibiblio.org/mailman/listinfo/market-farming
> >
>
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