Market Farming

[sora AT coldreams.com]

Verry interesting loophole! I knew there was a reason for us to be a
non-profit......
>
> In Georgia, we had a visit to our market by an inspector from the GA Ag
> dept. Seems a disgruntled person called them about some farmers selling
> pickles and salsa made in non-certified kitchens.
>
> He checked our charter and said there were 2 reasons we culd do this:
> 1. we are incorporated as a non-profit corporation and they don't regulate
> those
> 2. we are a farmer owned and run organization, so he said we were under
> the same rules as a farm stand- they don't regulate those.
>
> It's different in every state, so check with a friendly in your state ag
> dept. There could be exceptions.
>
> Alex McGregor
> Walden Farm
>
> -