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Subject: Market Farming
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- From: "Chuck" <Mongotrout AT mchsi.com>
- To: "Market Farming" <market-farming AT lists.ibiblio.org>
- Subject: Re: [Market-farming] Chile Pepper Variety
- Date: Wed, 18 Jan 2006 17:38:34 -0600
The little peppers I'm talking about are about 1 1/2 inches long, and shaped
like plump cones, (not flat and wrinkled like most sold as Peperoncini.
They are fairly hot, and sometimes they are very hot.
Thanks,
Chuck
---
Hi Chuck,
I had thought these were any Peperoncini varieties with Turmeric(makes a
distincitive yellow shade) added to the vinegar brine? I pickle many kinds
of peppers - the small peppers in jars at the store would come out a blase,
light green without the turmeric added. I'd love to hear otherwise from any
who know!
Toni
-
[Market-farming] Chile Pepper Variety,
Chuck, 01/17/2006
- <Possible follow-up(s)>
-
Re: [Market-farming] Chile Pepper Variety,
tonitime, 01/18/2006
- Re: [Market-farming] Chile Pepper Variety, Chuck, 01/18/2006
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