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market-farming - Re: [Market-farming] SURE JELL PECTIN

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  • From: "Jill Taylor Bussiere" <jdt AT itol.com>
  • To: "Market Farming" <market-farming AT lists.ibiblio.org>
  • Subject: Re: [Market-farming] SURE JELL PECTIN
  • Date: Wed, 11 Jun 2003 21:50:35 -0500

There is also Pomona's Pectin, of which you use just a bit of a packet for each batch of jam.  You can use less sugar or fruit juice with it.  http://www.permaculture.net/Pomona/   - Jill, Wisconsin
 
Wendy,
 
I made strawberry jam last weekend with the normal sure jell.  Do you have any experience with making low sugar jams and what is the ratio with pectin?
 
Del Williams
Clifton, IL



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