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market-farming - Re: Lowering PH

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Subject: Market Farming

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  • From: Peter Worsley <pwors AT svn.net>
  • To: market farming <market-farming AT franklin.oit.unc.edu>
  • Subject: Re: Lowering PH
  • Date: Tue, 04 Apr 2000 08:14:38 -0700


Tommycflinstone AT aol.com wrote:
>
> Just a thought. We always dip the cut surfaces of our seed potatoes in
> powdered sulphur to help ward off fungal problems. Do you suppose that would
> be enough to change ph in at least the emmediate area of the potato without
> affecting entire garden?


I'd like to lower the PH in the entire field. Does anyone know whether
powdered sulfur is approved for organic use? What's the exact name for
this product, and can I get it at a farm store? Thanks- Peter Worsley




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