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Re: freezing and value added

From: Marcie Rosenzweig <fullcircle AT jps.net>
To: "market farming" <market-farming AT franklin.oit.unc.edu>
Subject: Re: freezing and value added
Date: Tue, 1 Feb 2000 12:57:05 -0800

> and yes, you can have your own
>family kitchen certified for "some types" of food service.

Jeff et al,

This is NOT possible, in fact forbidden in law, in California. Probably OK
in every other state, though.

Marcie A. Rosenzweig
Full Circle Organic Farm
Auburn, CA

Re: freezing and value added, Jeff Ishee, 02/01/2000
- <Possible follow-up(s)>
- Re: freezing and value added, Marcie Rosenzweig, 02/01/2000
- RE: freezing and value added, Wiediger, Alison, 02/01/2000
- Re: freezing and value added, Elizabeth Pike, 02/01/2000
- Re: freezing and value added, Dawn M. Ripley, 02/01/2000
- Re: freezing and value added, Marc & Marcy, 02/01/2000
- Re: freezing and value added, Dori Green, 02/02/2000
- Re: freezing and value added, cappy, 02/02/2000
- Re: freezing and value added, Adriana Gutierrez, 01/29/2024