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- From: Tony Spencer <tony AT tonyspencer.com>
- To: "Internetworkers: http://www.ibiblio.org/internetworkers/" <internetworkers AT lists.ibiblio.org>
- Subject: Re: [internetworkers] fresh pasta in Raleigh
- Date: Sat, 16 Sep 2006 10:52:53 -0400
Title: Re: [internetworkers] fresh pasta in Raleigh How is that pasta making attachment? Have you used it often? I’m still going the old school route with a rolling pin and I want to buy this thing but I have been told that its more trouble than its worth. Does it clog up on you?
On 9/15/06 8:08 PM, "DonBartholf AT aol.com" <DonBartholf AT aol.com> wrote:
Making pasta at home is easy and fun. I have a kitchenaid mixer and the handy pasta making attachment. I'm having a shadow memory that there might be two pasta making attachments available. I have the extruder. I make stuff that is not normally for sale like garlic sundried tomato. Great with alfredo sauce.
Don
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[internetworkers] fresh pasta in Raleigh,
uzoma nwosu, 09/15/2006
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Re: [internetworkers] fresh pasta in Raleigh,
Steven Champeon, 09/15/2006
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Re: [internetworkers] fresh pasta in Raleigh,
ron thigpen, 09/15/2006
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Re: [internetworkers] fresh pasta in Raleigh,
uzoma nwosu, 09/15/2006
- Re: [internetworkers] fresh pasta in Raleigh, K. Jo Garner, 09/15/2006
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Re: [internetworkers] fresh pasta in Raleigh,
uzoma nwosu, 09/15/2006
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Re: [internetworkers] fresh pasta in Raleigh,
ron thigpen, 09/15/2006
- Re: [internetworkers] fresh pasta in Raleigh, Chad Ingham, 09/16/2006
- <Possible follow-up(s)>
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Re: [internetworkers] fresh pasta in Raleigh,
DonBartholf, 09/15/2006
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Re: [internetworkers] fresh pasta in Raleigh,
Tony Spencer, 09/16/2006
- Re: [internetworkers] fresh pasta in Raleigh, Jim Ray, 09/16/2006
- Re: [internetworkers] fresh pasta in Raleigh, Greg Brown, 09/16/2006
- Re: [internetworkers] fresh pasta in Raleigh, Roger Austin, 09/16/2006
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Re: [internetworkers] fresh pasta in Raleigh,
Tony Spencer, 09/16/2006
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Re: [internetworkers] fresh pasta in Raleigh,
Steven Champeon, 09/15/2006
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