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[Tim Oppenheim <timopp AT gmail.com>]

Rob,

It seems like any good sized box will do. Because your not using a  
lot of heat seems you could craft something out of wood ( probably  
not plywood ) or sheet meta. Any junk yard ought to have some racks  
from refrigerator or ovens. How long do you think you will have to  
smoke?

Tim
On Dec 8, 2007, at 11:25 PM, Lynda wrote:

> an old, OLD freezer makes an excellent smoke house.  Old, old  
> because they
> are metal inside and not plastic.
>
> Lynda
> ----- Original Message -----
> From: "Robert Walton" <waltonrp AT gmail.com>
>
>
> > Hey all,
> >
> > We're going to do one of the hogs here at home over Christmas when I
> > have some help in from the city. I want to cure some bacon and at
> > least one ham. Any tips?
> >
> > Anyone made a simple (cheap) smokehouse? I'm googling away on this,
> > but thought someone here might have some ideas, too.
> >
> > We did a goat wether over Thanksgiving. The hog is going to be a
> > bigger undertaking!
>
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