permaculture

[Jill <newsforjill@gmail.com>]

Hi Orava,

I wonder if you would share some your recipes for fermenting wild greens.

Thanks!
Jill

von-fi@elonmerkki.net wrote:

> Hi Kathy and others too!
>
> Well, since then I've fermented wild greens with
> flowerstems, buds, flowers, roots, whatever during the summer and eaten them
> mixed with berries, fruit, roots or seeds during the winter.