North American Fruit Explorers mailing list at ibiblio

[<dwoodard@becon.org>]

Here's an interesting article on the development of Chaenomeles species 
as fruit crops:

<https://www.hort.purdue.edu/newcrop/ncnu02/v5-385.html>

I notice "up to 150 mg. vitamin C/100 gm."

Some time ago on this list, Chaenomeles was recommended to me as the 
best substitute for lemon.

About 30 years ago, the late Lawrence Hills of the Henry Doubleday 
Research Association
(blessed be his name) in the UK recommended the cultivar "Boule de Feu" 
for fruit.

Doug Woodard
St. Catharines, Ontario, Canada