Skip to Content.
Sympa Menu

nafex - [NAFEX] Apple Cider question

nafex@lists.ibiblio.org

Subject: North American Fruit Explorers mailing list at ibiblio

List archive

Chronological Thread  
  • From: "Jim Fruth" <jfruth@tds.net>
  • To: "NAFEX" <nafex@lists.ibiblio.org>
  • Subject: [NAFEX] Apple Cider question
  • Date: Sat, 11 Aug 2007 07:40:56 -0500

For all of you folks who make apple cider, what do you do to keep it from fermenting. Heating it for pasteurization changes the flavor. What can I do to keep the fresh squeezed flavor?

Jim Fruth
Brambleberry Farm
Pequot Lakes, MN 56472
For jams, jellies & syrups:
www.bberryfarm.com
(877)265-6856 [Store]
(218)831-7018 [My Cell]




Archive powered by MHonArc 2.6.24.

Top of Page