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nafex - [NAFEX] Fruit leather

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  • From: Lucky Pittman <lucky.pittman@murraystate.edu>
  • To: North American Fruit Explorers <nafex@lists.ibiblio.org>
  • Subject: [NAFEX] Fruit leather
  • Date: Mon, 22 Sep 2003 10:53:58 -0500

At 07:07 AM 9/22/2003 -0600, Greg wrote:
Try drying puréed pulp on sulifane that has been sprayed with Pam. Your
county extension service should have a bulletin with more details on drying
fruit and making fruit leather. I've done it with apricots, cherries,
plums, peaches, and a few other fruits. The kids and I love it and it makes
a great travel snack. Basically it is fruit roll-ups but a lot better.

I've done this with a mixture of blueberries & gooseberries - ran 'em in the blender 'til pureed, then dried in the oven; mouthpuckeringly tart; guess I could have added some sugar.

Lucky Pittman
USDA Zone 6
Hopkinsville, KY





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