North American Fruit Explorers mailing list at ibiblio

[edforest55@hotmail.com]

Robert,
You have plenty of time to harvest them, they seem to hang on for a 
couple weeks or more after they are pie ripe. As they stay on they 
get sweeter and more flavorful and less sour.
Kevin B


> I have a number of Nankings myself.  Mine seems to be ripeninf 
right 
> now.  Yes, the birds have discovered mine too.  All I got left is 
one 
> bush that I wrapped with window screening at the last minute.  The 
> trouble is I don't know how to tell when they are ripe??
> 
> They are now (almost) fully red and the fuzzy skin is now shiny.
> 
> do I wait till they fall off or what??


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