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  • From: David Wagoner <dbwagoner AT yahoo.com>
  • To: InterNetWorkers <internetworkers AT franklin.oit.unc.edu>
  • Subject: Re: Cheese, Wine and Chocolate
  • Date: Tue, 28 May 2002 07:46:45 -0700 (PDT)


I live with a chocoholic, so I've learned a lot during
the last few years...

Go to Southern Season and ask for the Guyeaux (sp?)
Truffles from France. These little coco-covered
morsels are orgasmic.


david


--- Josef Komenda <joe AT komejo.com> wrote:
> I was wondering if some of y'all knew good places in
> the Triangle to get
> high-end cheese and chocolate?
>
> I'm looking for things like Spanish Manchego,
> Stilton, Cambazola or
> Fontina... 'the good stuff'. Things to nosh with
> good wines. Leads on
> Bahlsen cookies and dried Muscat grapes would also
> be excellent...
>
> Recommendations of good wines (reds or whites),
> cheeses and chocolates would
> also be greatly appreciated... I'm trying to broaden
> my horizons a tad. :-)
>
> Thanks,
> Joe K
>
>
> ---
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=====
David Wagoner
dbwagoner AT yahoo.com

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