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["Robert Walton" <waltonrp AT gmail.com>]

Hey all,

Barbeque may be more controversial than politics :>) My hog is gone
(freezer) and I want to get another one. I'm going to trade a friend
for a weanling. The idea is to feed it on goat milk and scraps and
have a big barbeque this summer.

I want to do a pit that I can cook a whole hog in. I have a basic idea
to lay the sides in block and/or rock and use metal over the top to
hold the hog up.

Who's got some ideas for a barbeque pit?

Rob - Va