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[Bevanron <erthnsky AT bellsouth.net>]

WILLIAM wrote:

> But I do like the flavoured oils so I will try that.  Hadn't tried it
> before because I understood one hadd to be very careful with
> flavoured oils or you could wind up with toxins of some sort.  I have
> done tarragon flavoured  vinegar......

I make small batches and use the oil pretty quickly.  I especially like 
cooking chicken in it, like for quesadillas or jambalaya.

Bev
--
erthnsky AT bellsouth.net  BevanRon of EarthNSky Farm      NW Georgia USDA Zone 7
34.498N 85.076W