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  • Subject: [nafex] Preserving Pawpaws
  • Date: Mon, 27 Aug 2012 09:29:28 -0400

Hello folks,
My Peterson pawpaws are coming in. Most lovely, tasty fruit.
Has anyone successfully used any methods of preserving pawpaws other than freezing and canning with lots of sugar? I know they are low acid, but I am wondering what methods folks use to keep the flesh for eating later.
Alexis in Central VA

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