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- From: Thomas Kortkamp <tckortkamp@hotmail.com>
- To: <nafex@lists.ibiblio.org>
- Subject: Re: [NAFEX] Anyone eat honeylocust pods?
- Date: Wed, 5 Jan 2011 14:00:07 +0000
somewhere i've got a delicious cornbread recipe that includes a fair amount of honey locust pods. they are ground up whole and then toasted a bit. the right amount of honey locust creates a deep, aromatic, mesquite-like sweetness. careful though: too much will make the bread unpleasantly astringent. also, a judicious addition of e.g. cayenne is quite harmonious for those who like a little spice. enjoy- tk |
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[NAFEX] Anyone eat honeylocust pods?,
Steven Covacci, 01/04/2011
- <Possible follow-up(s)>
- Re: [NAFEX] Anyone eat honeylocust pods?, Thomas Kortkamp, 01/05/2011
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