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- From: "Lori Rizzo" <larizzo@charter.net>
- To: "'North American Fruit Explorers'" <nafex@lists.ibiblio.org>
- Subject: Re: [NAFEX] Garden Humor
- Date: Wed, 3 Nov 2010 21:29:54 -0400
First, you know you are a garden addict
when you go to cut your beautiful French heirloom pumpkin into a Jack O’Lantern,
take a look at the smooth deep flesh, and immediately chop it up and throw it
in the oven to bake…so much for the display!...and OK – a bit late, but I couldn’t
help smiling at the 4th “Halloween tradition” on the
list from The Onion.com: Halloween Origins Every Oct. 31, children dress in a variety of popular
costumes and go door-to-door collecting candy. Here's where that Halloween
tradition, and several others, came from: ·
Haunted Houses are based on Victorian England's
"Scare Manors," places where children who didn't mine enough coal
were sent as punishment ·
Giving children candy at the door began when early
American settlers realized it was a lot easier than talking to kids about the
meaning of death ·
Much like people today, pre-Christian pagans would throw
toilet parchment all over the tree outside their mean alchemy teacher's house. ·
Jack-o'-lanterns first debuted in 1981 as part of a
marketing scheme to promote Monsanto's invention of the pumpkin ·
The song "Monster Mash" borrows its melody from
a medieval Gregorian All Saints' Day chant entitled "I Worketh In The
Abbey Into The Darkness One Night (O Monster Of Salvation)" ·
Bobbing for apples was originated at a Halloween party by
a group of people who were patronizing an armless friend ·
In 1928, Nathaniel Darder of ·
According to modern-day Wiccans, most of today's Halloween
traditions are actually blah, blah, blah
|
-
[NAFEX] Cooking quince (easy) recipe(s),
Naomi Counides, 11/03/2010
- Re: [NAFEX] Garden Humor, Lori Rizzo, 11/03/2010
- Re: [NAFEX] Cooking quince (easy) recipe(s), Hilborn . E, 11/05/2010
- [NAFEX] Kaki persimmon wine- favorite recipes?, Hilborn . E, 11/05/2010
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