North American Fruit Explorers mailing list at ibiblio

[Pete Tallman <pete_tallman@hotmail.com>]

I have cleared some very old bread flour, maybe 20 pounds in all, from the 
freezer so I can start over with fresher material. Since it is organic 
material, I thought that maybe I could dispose of the flour by using it as a 
soil amendment for a new raspberry row and the vegetable garden. I would 
spread it dry onto dry soil on a non-windy day then roto-till it in. Good 
idea or misguided?
     
Pete Tallman
Longmont, CO    zone 5 or so
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