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nafex - Re: [NAFEX] book on papaw - online

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  • From: "Ron Powell, PhD" <Botrytis@fuse.net>
  • To: "North American Fruit Explorers" <nafex@lists.ibiblio.org>
  • Subject: Re: [NAFEX] book on papaw - online
  • Date: Fri, 23 Jan 2009 17:53:10 -0500

Betsy,

Go to the www.Ohiopawpaw.com web site and look for their publications. There is a table on the different ripening stages of the pawpaw.

Ron

----- Original Message ----- From: <Hilborn.E@epamail.epa.gov>
To: "North American Fruit Explorers" <nafex@lists.ibiblio.org>
Sent: Friday, January 23, 2009 4:17 PM
Subject: Re: [NAFEX] book on papaw - online


Thanks Suzi,

I am planting my first pawpaws this spring. I was intrigued by a
comment on page 4 under "Time of ripening".

He suggests "If placed in a refrigerator in fairly hard condition and
left for 2 - 3 weeks or until soft, especially pleasing results (flavor
I am assuming -BH) are claimed."

Do others agree with this technique based upon pawpaw ripening
experience?

Betsy Hilborn
7a NC


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