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nafex - Re: [NAFEX] book on papaw - online

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  • From: Hilborn.E@epamail.epa.gov
  • To: North American Fruit Explorers <nafex@lists.ibiblio.org>
  • Subject: Re: [NAFEX] book on papaw - online
  • Date: Fri, 23 Jan 2009 16:17:42 -0500

Thanks Suzi,

I am planting my first pawpaws this spring. I was intrigued by a
comment on page 4 under "Time of ripening".

He suggests "If placed in a refrigerator in fairly hard condition and
left for 2 - 3 weeks or until soft, especially pleasing results (flavor
I am assuming -BH) are claimed."

Do others agree with this technique based upon pawpaw ripening
experience?

Betsy Hilborn
7a NC






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