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RE: [nafex] Opening American chestnut shell/burr/?
- From: "Gene Spears" <Spears@LMC.edu>
- To: "North American Fruit Explorers" <nafex@lists.ibiblio.org>
- Subject: RE: [nafex] Opening American chestnut shell/burr/?
- Date: Wed, 22 Sep 2004 08:14:46 -0400
The chestnut burrs should split open once they're completely dry. You
can put them in a brown paper bag in a warm, dry spot, and they should
eventually open. The other alternative, if you're impatient, is to use
a thick pair of work gloves and a small screwdriver to pry them open.
Gene
spears@lmc.edu
-----Original Message-----
From: nafex-bounces@lists.ibiblio.org
[mailto:nafex-bounces@lists.ibiblio.org] On Behalf Of Stefan Brandle
Sent: Tuesday, September 21, 2004 9:47 PM
To: nafex@lists.ibiblio.org
Subject: [nafex] Opening American chestnut shell/burr/?
We have a local chestnut tree that the campus landscaper/botanist says
is American chestnut. I've been watching the nuts as they fall. The
problem is that they have painfully sharp "spines" and don't seem to be
in any hurry to open. Any suggestions.
Also, I've noticed that our red delicious apples don't seem to have been
attacked as badly by insects as the jonathon. I've read suggestions
about some apples being more/less insect attractive/susceptible. Given
my sample size (one tree and one tree), I don't have much to go on. Any
thoughts?
-- sb
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-
[nafex] Opening American chestnut shell/burr/?,
Stefan Brandle, 09/21/2004
- <Possible follow-up(s)>
- RE: [nafex] Opening American chestnut shell/burr/?, Gene Spears, 09/22/2004
- RE: [nafex] Opening American chestnut shell/burr/?, Gordon Nofs, 09/22/2004
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